Just look at her....
.. continue snacking!
Preparation : It's easy, I just cut them into bite-size sticks, boil water, put them in & add a pinch of salt. 5 minutes later, drain n let cool & serve! There are so many variety of vegetable I can use : Carrot, Broccoli, Sweet Potato, Potato or even peas.
It is also a great snack for out & about, and as one of my friend put it, "the kids don't get to eat much vegetable when you dine out, esp in an ang moh restaurant" (This is in UK, of course - you usually get a serving of salad at the side : cold, raw vegetable which their tiny tummies may not be able to tolerate). So, I have also done what she recommended, boil the veges the night before your day out, store it in the fridge and just before you head out of the house, grab them container. It's a great snack for them!
(Left : Tombliboos cutlery, Right : Fun at the Zoo animal pots)
Look at these goodies I found from Mothercare . I know SW will love both of them, Tombliboos are one of the characters in "In The Night Garden" and the pots with cute animal prints would be great for storing her snacks... one for every other day!